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Vegan Hot Chocolate


Servings: 2 cups


Ingredients

2 cup plant based milk

2 tbsp semi-sweet chocolate chips (non dairy)



Instructions


Add plant based milk into a pot and heat to medium high heat.


Add in the chocolate chips and stir until melted.


Serve as is, with marshmallows or with coconut whip cream and ENJOY!


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Veggie Rose

I'm Rose: a mom, wife and chef. My family and I moved to Miami a year ago, from Philly. Cooking is my jam and sharing food with those I love makes me happy. I love outdoor sports and food photography.

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Rose Alvarez 

chef - mother - wife

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